Step by step: how to clean a waffle maker without ruining the nonstick
Safety first. Unplug the waffle maker and let it cool before cleaning; the plates and escaping steam can burn. Never immerse the base, cord or plug in water, and keep sharp or metal tools off the nonstick plates.
- 1
Unplug and let it cool
Unplug the waffle maker as soon as you finish cooking and leave the lid open so it cools faster, about 20 to 30 minutes. Both Hamilton Beach and Chefman say to let it cool fully before cleaning.
- 2
Brush crumbs out of the grooves
Use a soft, dry brush to sweep crumbs and crispy bits out of the grid pattern and the hinge area. Tip the waffle maker over the trash to let them fall out.
- 3
Wipe up oil and butter
Wipe each plate with a paper towel or soft damp cloth, pressing into the grooves to soak up any oil or butter pooled there. Grease left in the grooves bakes into a sticky brown film over time.
- 4
Soften baked-on batter with oil
For batter stuck to the plates, drip a little cooking oil onto it and leave it for 5 minutes. The oil softens the hardened batter so you can wipe it away with a paper towel or soft cloth. Repeat on stubborn spots rather than scraping.
- 5
Scrub sticky buildup with a soft nylon brush
If waffles have started sticking, the plates likely have cooked-on residue. Scrub the grooves gently with a soft nylon brush dipped in warm, soapy water, then wipe with a clean damp cloth to remove the soap.
- 6
Wash removable plates and the drip tray
If your plates come out, release them once cool and wash them in warm, soapy water or the dishwasher if the manual allows it. Hamilton Beach says not to use the sanitize setting, which runs hot enough to damage the plates. Rinse the drip tray and wash it with a soapy cloth.
- 7
Wipe the outside and dry
Wipe the outside with a damp, soapy cloth, then a clean damp cloth, and dry it. Make sure the plates are completely dry, then close and latch the lid for storage.
Should you use cooking spray on a waffle maker?
It depends on the brand, so check your manual; brushing on a little liquid oil is the safe choice for any nonstick waffle maker. Manufacturers disagree here.
- The Hamilton Beach Belgian waffle maker manual says a small amount of nonstick cooking spray can be used on the grids before preheating, especially for sugary dessert waffles.
- The Chefman waffle maker manual says never to use nonstick spray, because it causes buildup over time that makes waffles stick, and to brush the plates with a little canola, vegetable or grapeseed oil instead.
- The Presto Belgian waffle bowl maker instructions also advise against no-stick cooking sprays, which may leave a tacky residue, and recommend a light coating of cooking oil only when waffles are hard to remove. For batter baked onto the grids, Presto says to pour on a little cooking oil, let it sit a few minutes, then wipe it off.
If your waffles have started sticking even though the plates look clean, a thin layer of polymerized spray or oil is the likely cause. Scrub the grooves with a soft nylon brush and warm soapy water, and switch to brushing on oil.
How to clean fixed plates vs removable plates
Fixed plates are cleaned in place with a cloth and brush; removable plates can be washed like dishes. Check which you have before you reach for the sink.
| Type | Everyday clean | Stuck batter | Do not |
|---|---|---|---|
| Fixed nonstick plates (most mini and classic round makers) | Brush crumbs, wipe with damp cloth or paper towel | Oil for 5 minutes, then wipe | Pour water on the plates or put the unit in the dishwasher |
| Removable plates | Wash in warm soapy water once cool | Soak in warm soapy water, soft nylon brush | Use the dishwasher sanitize cycle |
| Cast iron stovetop irons | Wipe while warm, rinse with hot water if needed | Scrub with coarse salt and a little oil | Soak or leave wet; re-oil after drying |
For cast iron irons, the care is the same as for a skillet; see how to clean a cast iron skillet.
What not to use on a waffle maker
Avoid anything abrasive, sharp or metal, and keep the electrical base dry. Both manuals are specific:
- Steel wool, scouring pads and abrasive cleansers. Hamilton Beach says not to use them on any part of the unit, and Chefman says they damage the nonstick coating.
- Knives, forks or skewers to pry out stuck waffle. Hamilton Beach says never to use sharp or pointed objects for cleaning, and to lift waffles with plastic or wooden utensils.
- Water on the base. Do not immerse the cord, plug or base in any liquid; Chefman also says not to put its waffle maker in the dishwasher.
A scratched nonstick plate sticks more each time. If the coating is flaking, replace the waffle maker or the plates.
Mistakes to avoid
- Cleaning the plates while they are still hot or the unit is still plugged in.
- Prying out stuck waffle with a fork or knife.
- Using aerosol cooking spray every time when your manual says not to, so a gummy film builds up.
- Running removable plates through the dishwasher sanitize cycle.
- Pouring water onto fixed plates, where it runs into the hinge and base.
Products that make this easier
Optional. Everything above works with basic supplies; these just save time or effort.
- See it on Amazon
For the grooves
OXO Good Grips Electric Indoor Grill and Panini Press Brush
Angled, heat-resistant bristles reach down into the grid. Unplug first and brush once the plates are warm, not hot.
- See it on Amazon
For oiling the plates
OXO Good Grips Silicone Basting Brush
Brushes on a thin layer of oil instead of spray, which helps avoid sticky buildup. Rinses clean and does not shed bristles.
- See it on Amazon
Lift without scratching
OXO Good Grips Tongs with Silicone Heads
Silicone tips lift waffles off the plates without scratching the nonstick the way a fork does.
- See it on Amazon
For removable plates
Scotch-Brite Dobie All Purpose Pads
A soft scrubber for washing removable plates in the sink without scratching the coating.
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